⁉️ Did you know ⁉️: the average supermarket apple has been alive for 14 months before it gets to your kitchen?
In the U.S. apples are picked just before ripening, treated with 1-methylcyclopropene (#lolwut ) waxed, boxed, and stored in refrigeration warehouses for an average 9-12 months 🤯
𝗪𝐡𝐲 𝐬𝐡𝐨𝐮𝐥𝐝 𝐲𝐨𝐮 𝐜𝐚𝐫𝐞 𝐚𝐛𝐨𝐮𝐭 𝐭𝐡𝐢𝐬??
☝🏼 the amount of energy needed to store and transport these apples produces huge amounts of carbon = the root cause of #climatechange
𝘕𝘰𝘵 𝘨𝘰𝘰𝘥.
✌🏼 the longer your apples (or any vegetation)
take to get from harvest to your mouth = diminishing nutrient-content.
𝘈𝘭𝘴𝘰 𝘯𝘰𝘵 𝘨𝘳𝘦𝘢𝘵.
𝗪𝐡𝐚𝐭 𝐜𝐚𝐧 𝐲𝐨𝐮 𝐝𝐨?? I’m so glad you asked!
🍎 #buylocal -> find a farmer or farmer’s market close by who can supply you with fresh produce directly
🍏 #eatseasonally -> pick produce based on the season. Hint: apples peak in August-October
🍐 #growyourownfood -> while you may not be in a part of the world conducive to growing a full garden year-round, lots of things can be grown in pots indoors!
**𝘈𝘤𝘤𝘰𝘳𝘥𝘪𝘯𝘨 𝘵𝘰 @𝘭𝘪𝘯𝘥𝘴𝘵𝘳𝘰𝘮𝘤𝘰𝘮𝘱𝘢𝘯𝘺 (𝘢𝘶𝘵𝘩𝘰𝘳 𝘰𝘧 #𝘣𝘳𝘢𝘯𝘥𝘸𝘢𝘴𝘩𝘦𝘥 )
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